Canalicchio di Sopra

Brunello di Montalcino Sangiovese

9.31 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Andrea Eby

1971 vintage. Still alive. Complex and savory with loads of leather, mushroom and forest floor and subtle notes of red fruit. Tannins are silky, smooth and acidity balanced. A real treat.

1971 vintage. Still alive. Complex and savory with loads of leather, mushroom and forest floor and subtle notes of red fruit. Tannins are silky, smooth and acidity balanced. A real treat.

Apr 25th, 2015