Can Feliu

Seleccion Privada Bullfish Red Blend

9.01 ratings
9.01 pro ratings
Binissalem-Mallorca, Balearic Islands, Spain
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Peter van den Besselaar

Vintage 2014 | I was ignorant that wine of this quality is made on the isle of Mallorca. Only 1.000 bottles. Very serious glass made of Cabernet Sauvignon (60%), Syrah ánd Merlot. 12 to 15 months in new barrels. And 15 months bottle aging. Expressive smell with cassis fruit, some impressions of old wood and spicyness. 2014 can be aged further, it is quite young now. Nice present of Miriam, thank you! | paired with deer meatballs.

Vintage 2014 | I was ignorant that wine of this quality is made on the isle of Mallorca. Only 1.000 bottles. Very serious glass made of Cabernet Sauvignon (60%), Syrah ánd Merlot. 12 to 15 months in new barrels. And 15 months bottle aging. Expressive smell with cassis fruit, some impressions of old wood and spicyness. 2014 can be aged further, it is quite young now. Nice present of Miriam, thank you! | paired with deer meatballs.

Oct 18th, 2020