Callejuela
La Casilla Amontillado Palomino
Sherry you say? Let’s! Nuts, dates, caramel. A wonderfully long finish. Bright acid balancing the rich body. Maybe I’ve got the zeal of a sherry convert, but yum....Gonna be a fall project, getting serious about my sherry palate. So pls gimme your recs!
Sherry you say? Let’s! Nuts, dates, caramel. A wonderfully long finish. Bright acid balancing the rich body. Maybe I’ve got the zeal of a sherry convert, but yum....Gonna be a fall project, getting serious about my sherry palate. So pls gimme your recs!
1 person found it helpfulOct 8th, 2018Brown never had it so good. 8 years under flór and 17 oxidative. Alive and salty, apples, caramel, citrus, tobacco and tar on the nose. 20.5° and you can’t tell.Be thankful for the patience and drink slowly.
Brown never had it so good. 8 years under flór and 17 oxidative. Alive and salty, apples, caramel, citrus, tobacco and tar on the nose. 20.5° and you can’t tell.Be thankful for the patience and drink slowly.
Oct 23rd, 2020