Calera Wine Company

Cuvée V Pinot Noir

9.159 ratings
-no pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mark S.

Aroma with complexity including strawberry, plum, skin of tree. 7 years would make it much better. Acidic. 2016 @1300, Xuheng - Eric T, 230218-230220

Aroma with complexity including strawberry, plum, skin of tree. 7 years would make it much better. Acidic. 2016 @1300, Xuheng - Eric T, 230218-230220

Feb 18th, 2023
Andrew Formi

Yummy!

Yummy!

Feb 22nd, 2022
David W Henion

2012

Mar 17th, 2020
T.Lemonade

Nose: earthy, musk with hint of tobacco/chocolate. Taste: earthy, plum, bitter dark cocoa after taste

Nose: earthy, musk with hint of tobacco/chocolate. Taste: earthy, plum, bitter dark cocoa after taste

Aug 20th, 2019
Patricia Schnitzer

Sept 22,2018. TTW prem red wine of the month for Sept 2018. Overpowering earth/potting soil w/ a hint of red fruit in the nose. Tart red fruit (cranberry ?) with a hint of allspice on palate. Beautiful color and balance.

Sept 22,2018. TTW prem red wine of the month for Sept 2018. Overpowering earth/potting soil w/ a hint of red fruit in the nose. Tart red fruit (cranberry ?) with a hint of allspice on palate. Beautiful color and balance.

Sep 24th, 2018
Kaoru Tojo

2013

2013

Jul 31st, 2017
Kevin Løk

Bright acidity. Strawberry bouquet. A little too acidic for old K Lock.

Bright acidity. Strawberry bouquet. A little too acidic for old K Lock.

Jan 22nd, 2017
Scott Guerra

Earthy laced with tart cherry that evolves into bing cherry!

Earthy laced with tart cherry that evolves into bing cherry!

Nov 24th, 2016
Jan Roessner

Although very light, this beautiful Pinot has a great full flavor that can handle a nice steak but can also be enjoyed by itself in the morning, afternoon or evening!

Although very light, this beautiful Pinot has a great full flavor that can handle a nice steak but can also be enjoyed by itself in the morning, afternoon or evening!

Mar 26th, 2016
Raymond Valdez

Made me a fan of Pinot noir. This is so good and I can drink it without it without food. My favourite wine of 2016 so far.

Made me a fan of Pinot noir. This is so good and I can drink it without it without food. My favourite wine of 2016 so far.

Feb 15th, 2016