Caillard

Mataro

9.28 ratings
9.24 pro ratings
Barossa Valley, Barossa, South Australia, Australia
Mataro
Top Notes For
Bob McDonald

Prior notes apply. A raspberry and a tarry note. An excellent expression of old vine Mataro (Mourvèdre) from the Barossa Valley. Fine sandy tannins. Made by Andrew Caillard MW who also painted the very attractive label.

Prior notes apply. A raspberry and a tarry note. An excellent expression of old vine Mataro (Mourvèdre) from the Barossa Valley. Fine sandy tannins. Made by Andrew Caillard MW who also painted the very attractive label.

Jul 29th, 2020
Bob McDonald

Am always in admiration of anyone who has undertaken and achieved the Master of Wine qualification. It involves years of studying and tasting the wines of the world with a high possibility of failure. There are I believe less than 400 MWs in the world. Andrew Caillard who made this wine is an MW. His daytime job is with Langtons - Australia’s top wine auction house. He also has the skill and the time to hand paint the art for each Vintage of Mataro label. As to the Wine itself - 100% Mataro (Mourvèdre) from old vines in the Barossa. Very dark crimson with a tawny rim. Aromas of dusty blackberry, plum and herbs. Medium to full bodied with savoury blackberry coming through on the palate but essentially still dense and self contained with years in front of it. Next in a year or so.

Am always in admiration of anyone who has undertaken and achieved the Master of Wine qualification. It involves years of studying and tasting the wines of the world with a high possibility of failure. There are I believe less than 400 MWs in the world. Andrew Caillard who made this wine is an MW. His daytime job is with Langtons - Australia’s top wine auction house. He also has the skill and the time to hand paint the art for each Vintage of Mataro label. As to the Wine itself - 100% Mataro (Mourvèdre) from old vines in the Barossa. Very dark crimson with a tawny rim. Aromas of dusty blackberry, plum and herbs. Medium to full bodied with savoury blackberry coming through on the palate but essentially still dense and self contained with years in front of it. Next in a year or so.

Mar 12th, 2019
Bob McDonald

Prior notes from a year ago still apply. Dense Ruby with a lighter rim. Savoury plum notes and herbs with some mocha overtones. On the palate more savoury than fruity although there are some black currant notes - finishing with grainy tannins. Made from old vine Mataro (Mourvèdre) from the Barossa, by the multi talented Andrew Caillard MW, the fine wine specialist at Langtons who also painted the colourful label.

Prior notes from a year ago still apply. Dense Ruby with a lighter rim. Savoury plum notes and herbs with some mocha overtones. On the palate more savoury than fruity although there are some black currant notes - finishing with grainy tannins. Made from old vine Mataro (Mourvèdre) from the Barossa, by the multi talented Andrew Caillard MW, the fine wine specialist at Langtons who also painted the colourful label.

1 person found it helpfulApr 9th, 2020
Lloyd Heinrich

A very highly rated Mataro from Andrew Calliard. Really dense and intense wine. Slightly savoury, deep purple, earthy, intense.

A very highly rated Mataro from Andrew Calliard. Really dense and intense wine. Slightly savoury, deep purple, earthy, intense.

1 person found it helpfulJul 19th, 2015
Scott Taddeo

Nose of nuts, blackcurrant, dark plum, chocolate and herbs. Nothing to enticing. Palate is where the quality shines through; pure, vibrant red fruits, spice and seamless but present structure.

Nose of nuts, blackcurrant, dark plum, chocolate and herbs. Nothing to enticing. Palate is where the quality shines through; pure, vibrant red fruits, spice and seamless but present structure.

May 4th, 2016
Dave Kluz

Velvety, intense fruit. Deep, dark and brooding. Quite a bit of oak adding richness.

Velvety, intense fruit. Deep, dark and brooding. Quite a bit of oak adding richness.

Jul 11th, 2014
Michael Morgan

Michael had this 10 years ago

Michael had this 10 years ago

Feb 5th, 2015
Ryan O'Keefe

Ryan had this 10 years ago

Ryan had this 10 years ago

Nov 10th, 2014