Caduceus Cellars

The Diddler White Blend

9.012 ratings

9.21 pro ratings

Cochise County, Arizona, USA

Chenin Blanc, Sauvignon Blanc, Malvar, Chardonnay

Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Tomato-Based, Goat & Feta Cheese, Chili & Hot Spicy, Salads & Greens, Fruit Desserts, Vanilla & Caramel, Fruit & Berries, Exotic Spices, Pate, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Onion, Shallot, Garlic, Pungent Cheese, Sweet Potato, Yuca, Taro, Baking Spices, Nuts & Seeds, Soft Cheese, Salami & Prosciutto, Quinoa, Sweet Potato

Top Notes For

Seth Liebman

Wine Director/Sommelier

9.2

All Watermelon and dope on the nose. This is a fun wine all should know.

Dec 8th, 2013

Michael Szarowicz

8.5

Crisp. Light. Little round and lacking some acidity. More melon than citrus. Fun little white.

Oct 5th, 2019

Shanon Williams

9.2

Found some wine form Maynard James Keenan's vineyard. Not disappointed. Just gotta find the red wine now.

Jun 30th, 2017

Amy Linert

9.0

The Diddler. It definitely has a diddle in it. The first wave across the tongue is a sweet melody, floating flowers and oak, a juicy melon sweep and then an assaulting attack that is most welcome in the mid-palate. You keep coming back for more knowing exactly what’s going to occur, and yet excited when it’s the same intensity and taste. Truly a white wine I enjoy repeatedly.

Aug 19th, 2015