Caddis

Livermore Valley Tempranillo

102 ratings
101 pro ratings
Livermore Valley, San Francisco Bay, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Ry

Winemaker Chateau Ghetto, Cellar Stag's Leap Wine Cellars,

10

Ry had this 10 years ago

Ry had this 10 years ago

May 1st, 2015
Chris Sorensen

Chris had this 8 years ago

Chris had this 8 years ago

May 18th, 2017