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Cabana Winery

Lodi Sauvignon Blanc

8.71 ratings
8.71 pro ratings
Lodi, Central Valley, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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Cabana WineryLodi, Central ValleySauvignon Blanc
Top Notes For
Michael Chelus
8.7

Apple, lemon curd, dried apricot, peach and melon. Good acidity and minerality.

Apple, lemon curd, dried apricot, peach and melon. Good acidity and minerality.

Oct 8th, 2024