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Ca N'Estruc

Catalunya Rosé Wine

8.33 ratings
-no pro ratings
Spain
Cabernet Sauvignon, Merlot, Tempranillo
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Polenta, Lasagna, Pizza, Barbecue, Mexican Cuisine

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Ca N'EstrucSpainCabernet Sauvignon
Top Notes For
Matt Perlman
8.2

Had the white back in Córdoba, so had to try the rosado when I saw it at another tapas joint in Sevilla. Wild berry aromas lead to tangy, savory palette of red fruit and rhubarb.

Had the white back in Córdoba, so had to try the rosado when I saw it at another tapas joint in Sevilla. Wild berry aromas lead to tangy, savory palette of red fruit and rhubarb.

Dec 21st, 2014
M

20190417 tvm w21612w

20190417 tvm w21612w

Apr 17th, 2019
Ericsson
8.7

Ericsson had this 4 years ago

Ericsson had this 4 years ago

Feb 8th, 2020
Carolina Guizar
8.0

Carolina had this 5 years ago

Carolina had this 5 years ago

Jul 1st, 2019