By Farr

Sangreal Pinot Noir

9.46 ratings
9.61 pro ratings
Geelong, Port Phillip, Victoria, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rani Begley

Perfumed berries on the nose. Light berries (raspberry, strawberry) come to the fore in a gentle way but with enough structure and length ensuring the flavour doesn't dissipate. Really nice.

Perfumed berries on the nose. Light berries (raspberry, strawberry) come to the fore in a gentle way but with enough structure and length ensuring the flavour doesn't dissipate. Really nice.

Sep 17th, 2016
Nick Mole

Getting the earthiness and barnyard smell that is so rare in Aussie / New World Pinot. Excellent.

Getting the earthiness and barnyard smell that is so rare in Aussie / New World Pinot. Excellent.

Sep 26th, 2014
Steve Hacker

Simply amazing wine. Reminds strongly of a good burgundy

Simply amazing wine. Reminds strongly of a good burgundy

Jul 16th, 2014
Ronan Sayburn

Master Sommelier, Wine Director Dorchester Collection Hotels

9.6

Ronan had this 11 years ago

Ronan had this 11 years ago

May 24th, 2013
Janice Leung Hayes

Janice Leung had this 9 years ago

Janice Leung had this 9 years ago

Jun 9th, 2015
Y B
9.9

Y had this 9 years ago

Y had this 9 years ago

Oct 5th, 2014