By Farr

Chardonnay

9.36 ratings
-no pro ratings
Geelong, Port Phillip, Victoria, Australia
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Stas Medvedev

Oaky. Medium intensity. Closed in the beginning but opened up later. Very round w/ citrus zest & mineral finish. Great acidity, rich in flavor. Hand-picked, natural fermentation at cool temp for 1-2 mo, small amount of stirring to start MLF. The wine is racked, fined & lightly filtered before bottling 11 mo after picking. Geelong is located in the Port Phillip zone of Victoria. Chardonnay is 1 of the region's most regarded. I only tasted a glass & didn’t have time to explore the wine so need to revisit. Rating 3,8/5

Oaky. Medium intensity. Closed in the beginning but opened up later. Very round w/ citrus zest & mineral finish. Great acidity, rich in flavor. Hand-picked, natural fermentation at cool temp for 1-2 mo, small amount of stirring to start MLF. The wine is racked, fined & lightly filtered before bottling 11 mo after picking. Geelong is located in the Port Phillip zone of Victoria. Chardonnay is 1 of the region's most regarded. I only tasted a glass & didn’t have time to explore the wine so need to revisit. Rating 3,8/5

Jan 16th, 2017
Jaslene Moooon

One of my favorite Australia chardonnay :^)

One of my favorite Australia chardonnay :^)

Sep 14th, 2015
Phoebe Viner

By far the best chard I've tried

By far the best chard I've tried

Jul 31st, 2015
Joe Viner

Joe had this 5 years ago

Joe had this 5 years ago

May 25th, 2020
Andrew Boyd

Andrew had this 10 years ago

Andrew had this 10 years ago

Sep 20th, 2015
Wendy Viner

Wendy had this 10 years ago

Wendy had this 10 years ago

Aug 15th, 2015