We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Buttonwood

Estate Grown Santa Ynez Valley Cabernet Franc

9.05 ratings
-no pro ratings
Santa Ynez Valley, Central Coast, California, USA
Cabernet Franc
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

ButtonwoodSanta Ynez Valley, Central CoastCabernet Franc
Top Notes For
Phil Jost
8.8

A pretty big wine and sometimes that's exactly what one wants.

A pretty big wine and sometimes that's exactly what one wants.

Aug 7th, 2017
GiGi Marvos
9.2

A standout single-varietal Cab Franc. A delicate balance between spicy, smoky, and fruit-forward characteristics. Black pepper, toasted oak, plum and cranberry flavors. Just the right amount of tannins. Overall yummy.

A standout single-varietal Cab Franc. A delicate balance between spicy, smoky, and fruit-forward characteristics. Black pepper, toasted oak, plum and cranberry flavors. Just the right amount of tannins. Overall yummy.

Mar 25th, 2017
Andrew Crane
8.8

Usually not a single varietal cab franc fan but this is good stuff

Usually not a single varietal cab franc fan but this is good stuff

Nov 5th, 2016
Ryan Labbe
9.0

Ryan had this 9 years ago

Ryan had this 9 years ago

Dec 25th, 2017
Amy Priestley
9.0

Amy had this 10 years ago

Amy had this 10 years ago

Aug 9th, 2016