Bussay

Szürkebarát Zalai

9.41 ratings
9.41 pro ratings
Hungary
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Wojciech Bońkowski

Bloger bonkowshi.me

9.4

Stunning Pinot Gris from Western Hungary. Rich, mineral, volcanic.

Stunning Pinot Gris from Western Hungary. Rich, mineral, volcanic.

Sep 23rd, 2015