Burn Cottage

Central Otago Pinot Noir

9.24 ratings
9.12 pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Paco Suro

Closed off day 1. Sat on counter with Cory in for two days. Really nice. Now expressive on day 3. This needs time cellar.

Closed off day 1. Sat on counter with Cory in for two days. Really nice. Now expressive on day 3. This needs time cellar.

Feb 27th, 2023
web bond

web had this 2 years ago

web had this 2 years ago

Jul 23rd, 2022
Alex Goss

Alex had this 8 months ago

Alex had this 8 months ago

Sep 4th, 2023
Chris Lewert

Chris had this 10 months ago

Chris had this 10 months ago

Jul 3rd, 2023