Bruno Verdi

Paradiso Sangue di Giuda Barbera Bonarda

9.138 ratings
9.36 pro ratings
Oltrepo Pavese, Pavia, Lombardia, Italy
Barbera, Bonarda
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Peter Sultan

Not a Lambrusco but performs as one- especially if you go room temperature & let the earthiness & more bitter notes come through. Has sweetness in balance. Went beautifully with orzo, pork/beef meatballs with Marcella Hazan recipe tomato sauce. Rosenthal importer

Not a Lambrusco but performs as one- especially if you go room temperature & let the earthiness & more bitter notes come through. Has sweetness in balance. Went beautifully with orzo, pork/beef meatballs with Marcella Hazan recipe tomato sauce. Rosenthal importer

Dec 6th, 2020
Jay Kline

Snap!

Snap!

Jul 16th, 2016
Jay Kline

First of many meals at Via Farina!

First of many meals at Via Farina!

May 24th, 2016
Christopher Johnson

Going to the dark side.

Going to the dark side.

Nov 29th, 2012
Neal Ferry

Weird…. Should be after dinner drink

Weird…. Should be after dinner drink

Sep 29th, 2023
Erik Longabardi

Wanted Lino Maga but this just as good!

Wanted Lino Maga but this just as good!

Mar 1st, 2021
David D

Not my usual thing but fun and definitely tasty. Frizzante, 8.5% alcohol, off-dry and young but with nice acids and savory layers. Cherry, juicy plums, almond, a little farmy, some mineral undertones. Next time as an aperitivo or with dessert. From Flatiron Wines.

Not my usual thing but fun and definitely tasty. Frizzante, 8.5% alcohol, off-dry and young but with nice acids and savory layers. Cherry, juicy plums, almond, a little farmy, some mineral undertones. Next time as an aperitivo or with dessert. From Flatiron Wines.

Aug 30th, 2020
Nicolas Montigelli

From a porrón, as you do.

From a porrón, as you do.

Dec 27th, 2014
Soon Koh

A little barnyard

A little barnyard

Jul 14th, 2018
Will Messer

One of the best desert wines I've ever had. Red, bubbles, but not too sweet.

One of the best desert wines I've ever had. Red, bubbles, but not too sweet.

Oct 28th, 2016