Impressive!
1 person found it helpfulSep 2nd, 2015
Super- lifted and massively complex. Soooo elegant.
Super- lifted and massively complex. Soooo elegant.
Feb 26th, 2016
Racy, red fruit, silky, modern, a bit hot. Better than last year but still needs a few more years.
Racy, red fruit, silky, modern, a bit hot. Better than last year but still needs a few more years.
Mar 24th, 2020I love this producer but this wine was less than expected. It was austere and a bit hot. I bet 5 more years or a long decant would make a big impact.
I love this producer but this wine was less than expected. It was austere and a bit hot. I bet 5 more years or a long decant would make a big impact.
May 19th, 2019
Plum and baking spice, well-integrated and well-knit. Quite nice.
Plum and baking spice, well-integrated and well-knit. Quite nice.
Sep 8th, 2018
Smooth, elegant, and balanced. Solid acid. A tad floral, with more prominent notes of anise and mulberries. Medium bodied perfection.
Smooth, elegant, and balanced. Solid acid. A tad floral, with more prominent notes of anise and mulberries. Medium bodied perfection.
Oct 30th, 2017
Zu jung, kann noch 5 Jahre reifen
Zu jung, kann noch 5 Jahre reifen
Sep 21st, 2015
Great nose. Great depth. Need to learn more about Italian wine.
Great nose. Great depth. Need to learn more about Italian wine.
Feb 8th, 2015
Dry, black cherry. Black pepper steak pairing would be great.
Dry, black cherry. Black pepper steak pairing would be great.
Jan 18th, 2015
Bujar had this 11 years ago
Bujar had this 11 years ago
Oct 11th, 2013
Barbaresco, Cuneo, Piedmont, Italy
