Bruno Giacosa

Gallina di Neive Barbaresco Nebbiolo

9.23 ratings
-no pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Ron Siegel

This was rich, complex, spicy & floral with a perfumed nose of cherry, strawberry, menthol, leather, truffle, balsamic, tobacco, dried herbs, sandalwood, dusty tannins & rose petal. Medium bodied that gained weight & depth with time in the glass.

This was rich, complex, spicy & floral with a perfumed nose of cherry, strawberry, menthol, leather, truffle, balsamic, tobacco, dried herbs, sandalwood, dusty tannins & rose petal. Medium bodied that gained weight & depth with time in the glass.

Jan 13th, 2018
Michael Horkay

Yum wow tar and roses
.'m next question. For a barbaresco this wine was powerfully elegant. There are notes of forest floor and mushrooms with hints of nutmeg.... Damn good wine.

Yum wow tar and roses
.'m next question. For a barbaresco this wine was powerfully elegant. There are notes of forest floor and mushrooms with hints of nutmeg.... Damn good wine.

Feb 4th, 2016
Bruce Baldinger

Bruce had this 2 years ago

Bruce had this 2 years ago

Sep 16th, 2022
Oliver

Oliver had this 2 years ago

Oliver had this 2 years ago

Jan 18th, 2022
Chase Cole

Chase had this 7 years ago

Chase had this 7 years ago

Jan 17th, 2017