Bruno Giacosa

Falletto di Serralunga Dolcetto d'Alba

9.034 ratings
9.15 pro ratings
Alba, Cuneo, Piedmont, Italy
Dolcetto
Pork
Top Notes For
Tracy Hall

Enjoyed over a few days. Good red and blue fruits and a kiss of American oak. TBL

Enjoyed over a few days. Good red and blue fruits and a kiss of American oak. TBL

Jun 2nd, 2021
Joel Tan

Sappy dark fruits zinging acidity and great with the spicy aglio olio and grilled pork jowls. Just delicious and a great accompaniment to dinner on a cool day

Sappy dark fruits zinging acidity and great with the spicy aglio olio and grilled pork jowls. Just delicious and a great accompaniment to dinner on a cool day

1 person found it helpfulNov 9th, 2014
Jake Coursen

Still tight. Would wait a couple years. Good wine tho

Still tight. Would wait a couple years. Good wine tho

Oct 8th, 2015
Cody Meincke

Very dry in a good way

Very dry in a good way

Apr 1st, 2023
Nathan Kinney

Very jammy…probably an off bottle

Very jammy…probably an off bottle

Jun 13th, 2021
Jason Soloway

A lot of wine in one glass. Full, foot-on-the-gas dark red fruit, but went down easy. A little hairy chested for Sunday night pizza, but fun nonetheless.

A lot of wine in one glass. Full, foot-on-the-gas dark red fruit, but went down easy. A little hairy chested for Sunday night pizza, but fun nonetheless.

Mar 31st, 2021
Jason Soloway

Has improved over the last year. Dark as night cherry + brightening line of acidity.

Has improved over the last year. Dark as night cherry + brightening line of acidity.

Oct 14th, 2020
Andrew Olsen

All around good show

All around good show

Oct 4th, 2019
Bret Barker

Switched gears to Barolo. Beautiful. Solid fruit, medium weight no tannins. Barolo Xanadu

Switched gears to Barolo. Beautiful. Solid fruit, medium weight no tannins. Barolo Xanadu

Apr 19th, 2019
Matt Forester

2016. Slightly tart.

2016. Slightly tart.

Feb 21st, 2018