Bruno Giacosa

Barbaresco Nebbiolo

9.414 ratings
9.14 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Max Bozoghlian

Owner/Wine Director Carlito's Gardel

9.8

@delectable This is Barbaresco Gallina

@delectable This is Barbaresco Gallina

1 person found it helpfulApr 25th, 2014
Neal Dessouky

Gallina, 1998

Gallina, 1998

Nov 8th, 2014
Jim Nelson

Killer wine, killer vintage, opened reluctantly because we needed it

Killer wine, killer vintage, opened reluctantly because we needed it

Mar 22nd, 2020
Brian Saunders

This was lovely - elegant and delicious. I finally know what people mean when they describe tannins as "supple"...

This was lovely - elegant and delicious. I finally know what people mean when they describe tannins as "supple"...

Dec 22nd, 2014
Caroline Nikolaisen

Del av "supervin-provningen".

Del av "supervin-provningen".

Oct 18th, 2014
Owen Kotler

Nebbiolo indeed!

Nebbiolo indeed!

Jul 19th, 2013
Marc Smoler

Sales Hart Davis Hart Wine Co.

9.0

Marc had this 5 years ago

Marc had this 5 years ago

Jun 4th, 2015
Robin Kelley O'Connor

Educator Italian Wine Merchants

9.5

Robin had this 6 years ago

Robin had this 6 years ago

Jan 24th, 2015
Tracy Hall

Tracy had this 2 years ago

Tracy had this 2 years ago

Feb 4th, 2019
Mike Evans

Mike had this 4 years ago

Mike had this 4 years ago

Mar 11th, 2017