Bruno Giacosa

Barbaresco Nebbiolo

9.92 ratings
101 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mathieu Jullien

Mathieu had this 11 years ago

Mathieu had this 11 years ago

Nov 11th, 2014
Mark Gleason

Mark had this 11 years ago

Mark had this 11 years ago

Sep 26th, 2014