Brooks Winery

Temperance Hill Pinot Noir

8.73 ratings
-no pro ratings
Eola - Amity Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Penny Sadler

Biodynamic wines from Willamette Valley. This Pinot noir was a bit fuller bodied than usual. #oregonwines #winetravel

Biodynamic wines from Willamette Valley. This Pinot noir was a bit fuller bodied than usual. #oregonwines #winetravel

Jun 11th, 2016
Patrick Callahan

Patrick had this 10 years ago

Patrick had this 10 years ago

May 10th, 2016
Matt Rasmussen

Matt had this 10 years ago

Matt had this 10 years ago

Jan 24th, 2016