Brooks Winery

Temperance Hill Pinot Noir

9.133 ratings
9.212 pro ratings
Eola - Amity Hills, Willamette Valley, Oregon, USA
Pinot Noir
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Eric Urbani

Fab OR Pinot in situ

Fab OR Pinot in situ

Jun 12th, 2018
Leigh Ann Ross

Perfect pairing for Panéed Veal Chop and Braised Pork Cheek Tagliatelle!

Perfect pairing for Panéed Veal Chop and Braised Pork Cheek Tagliatelle!

1 person found it helpfulDec 8th, 2015
Eric Bigger

Yum!

Yum!

1 person found it helpfulJan 3rd, 2015
Severn Goodwin

One of our favorite Brooks' pinot's, ever... BTW they have killer Riesling sites too!

One of our favorite Brooks' pinot's, ever... BTW they have killer Riesling sites too!

May 13th, 2017
Stacy Markow

Cherries, mint, delicious. Elegant

Cherries, mint, delicious. Elegant

Apr 29th, 2016
Lindy Lopez

Can't think of a more perfectly beautiful wine while watching American Wine Story.

Can't think of a more perfectly beautiful wine while watching American Wine Story.

Mar 27th, 2016
boyd

Wow. Probably the best '09 I've had.

Wow. Probably the best '09 I've had.

Jun 14th, 2015
boyd

This wine is still a baby. Also, unmistakably Temperance Hill. Chris nailed 2011 across the board.

This wine is still a baby. Also, unmistakably Temperance Hill. Chris nailed 2011 across the board.

Jun 5th, 2015
Bobby Gilbane

Sleeper hit of the evening.

Sleeper hit of the evening.

Nov 18th, 2016
Penny Sadler

Biodynamic wines from Willamette Valley. This Pinot noir was a bit fuller bodied than usual. #oregonwines #winetravel

Biodynamic wines from Willamette Valley. This Pinot noir was a bit fuller bodied than usual. #oregonwines #winetravel

Jun 11th, 2016