Bread & Butter Wines

California Pinot Noir

8.888 ratings
8.01 pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robert Arkus

Smooth with a sweet smoky finish.

Smooth with a sweet smoky finish.

Mar 17th, 2020
Marc Sherrell

Flavorful Pinot.

Flavorful Pinot.

Feb 9th, 2020
Mel
8.2

Very thin, peppery. Paired well with pizza

Very thin, peppery. Paired well with pizza

Nov 4th, 2019
Arielle Marzolla

Good price for a good wine

Good price for a good wine

Oct 21st, 2019
Heather

Love this wine!!

Love this wine!!

Dec 30th, 2018
Paul

Well balanced, it’s killing it with some cheese right now.

Well balanced, it’s killing it with some cheese right now.

Dec 24th, 2018
Kristen Mantei

Warm vanilla and chocolate nose, also on the palate which is oaky and leaves a lingering spiciness. Some jammy fruits as well though. Never tasted a pinot like this before and definitely would have miscalled blind. On a cold winter night, this would be perfect!

Warm vanilla and chocolate nose, also on the palate which is oaky and leaves a lingering spiciness. Some jammy fruits as well though. Never tasted a pinot like this before and definitely would have miscalled blind. On a cold winter night, this would be perfect!

Aug 13th, 2018
Mike Boedeker

A little too buttery (vanilla) on the finish for me. Not bad though

A little too buttery (vanilla) on the finish for me. Not bad though

Mar 23rd, 2018
Matthew Lipson

A little boring.

A little boring.

Nov 25th, 2017
Chris S

Pretty good for the price

Pretty good for the price

Jul 4th, 2017