![Paul Weil Paul Weil](https://s3.amazonaws.com/delectable-profile-photos/paul-weil-1383281166-02cee002d342.jpg)
This Viognier/Grenache Blanchet/Roussanne blend is dry but fruity and floral. It has lemon and grapefruit citrus acidity, dried apricot flavors, and a particularly creamy mouthfeel. We enjoyed it with Persian-style chicken with onions, squash, pink lemon, and fried rice.
This Viognier/Grenache Blanchet/Roussanne blend is dry but fruity and floral. It has lemon and grapefruit citrus acidity, dried apricot flavors, and a particularly creamy mouthfeel. We enjoyed it with Persian-style chicken with onions, squash, pink lemon, and fried rice.
Jun 12th, 2017![Maria Hanson Maria Hanson](https://graph.facebook.com/10206190730232015/picture?type=large)
Full bodied, dry, pineapple. I like it a lot. Ate salmon, bok choy. Would drink again. *buy again! Buy again!!
Full bodied, dry, pineapple. I like it a lot. Ate salmon, bok choy. Would drink again. *buy again! Buy again!!
Oct 8th, 2017![Neal Schaffer Neal Schaffer](https://s3.amazonaws.com/delectable-profile-photos/nealschaffer-1469999921-470b97a71c70_250x250.jpg)
Ripe apricot, mango, peach rings, and warm kiwis. You can taste some heat from the vintage. Little disjointed and funky on the finish.
#nakedwines
Ripe apricot, mango, peach rings, and warm kiwis. You can taste some heat from the vintage. Little disjointed and funky on the finish.
#nakedwines
Aug 16th, 2017