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Boyd

Sauvignon Blanc

9.16 ratings
9.11 pro ratings
Oak Knoll, Napa Valley, California, USA
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish

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BoydOak Knoll, Napa ValleySauvignon Blanc
Top Notes For
Tobin Trevarthen
9.1

I prefer the aged versions of Sauv Blancs. Presented a softer profile. Acids were still in balance. Tartness was smoothed out by oak and allowed the stone fruit to shine through.

I prefer the aged versions of Sauv Blancs. Presented a softer profile. Acids were still in balance. Tartness was smoothed out by oak and allowed the stone fruit to shine through.

Jun 22nd, 2019
Mitzi Wagner
9.0

2016 Vintage - Smooth, crisp not overly sweet or dry. Very nice wine

2016 Vintage - Smooth, crisp not overly sweet or dry. Very nice wine

Feb 16th, 2019
Chris Erkel
9.1

Smooth drinking Sauv Blanc. Another Boyd hit

Smooth drinking Sauv Blanc. Another Boyd hit

Nov 6th, 2014
Anne Fitzpatrick
9.0

Anne had this 9 years ago

Anne had this 9 years ago

Oct 8th, 2016
Kevin Parkins
9.2

Kevin had this 11 years ago

Kevin had this 11 years ago

Nov 4th, 2014
Derek Fredrickson
9.2

Derek had this 11 years ago

Derek had this 11 years ago

Jul 1st, 2014