Boya
Familia Garces Silva Leyda Valley Pinot Noir
Leyda Valley, Casablanca Valley, Aconcagua, Chile
It is Friday and I am having another Pinot from Chile. The 2015 Garces Silva Winery Boya Pinot Noir.
The nose on this is very exciting with notes of strawberry, red raspberry, sweet cherry, ripe tomato, creme soda and rose petals. Such a wonderful inviting aroma that is making my mouth water.
The palate give up notes of tart strawberry, tart cherry, rhubarb, green tea, green tomato, mushroom and bit of soil on the backend.
A medium bodied wine with medium acidity, medium smooth tannin that is clean and balances throughout.
A nice Pinot for the price but just doesn't live up to its aromas. Have a great enjoyable weekend and be safe please. Nostrovia!🍷🍷🍷
It is Friday and I am having another Pinot from Chile. The 2015 Garces Silva Winery Boya Pinot Noir.
The nose on this is very exciting with notes of strawberry, red raspberry, sweet cherry, ripe tomato, creme soda and rose petals. Such a wonderful inviting aroma that is making my mouth water.
The palate give up notes of tart strawberry, tart cherry, rhubarb, green tea, green tomato, mushroom and bit of soil on the backend.
A medium bodied wine with medium acidity, medium smooth tannin that is clean and balances throughout.
A nice Pinot for the price but just doesn't live up to its aromas. Have a great enjoyable weekend and be safe please. Nostrovia!🍷🍷🍷
Smooth good sitting and sippin wine
Smooth good sitting and sippin wine
1 person found it helpfulAug 24th, 2015
Spicy and bold. With a light chill works perfectly with Texan BBQ!
Spicy and bold. With a light chill works perfectly with Texan BBQ!
Aug 17th, 2016
Not bad, better with food, I find it a bit acidic with an aftertaste to sip
Not bad, better with food, I find it a bit acidic with an aftertaste to sip
May 26th, 2024
What an interesting pinot!
Beautiful pale ruby color.
Medium+ intensity aromas with primary aromas of red cherry, raspberry, red currant and incredible secondary aromas of burnt cedar, smoke, campfire.
Dry with medium acidity, medium- tannins, medium- body, and a long finish.
Medium+ flavor intensity with primary flavors of roasted cherries and raspberries, and secondary flavors of toast, smoke, cigar box. With a medium finish.
Balance could be better, but there's wonderful complexity and intensity.
This is a good wine, ready to drink now but I'd love to taste how it develops with age.
What an interesting pinot!
Beautiful pale ruby color.
Medium+ intensity aromas with primary aromas of red cherry, raspberry, red currant and incredible secondary aromas of burnt cedar, smoke, campfire.
Dry with medium acidity, medium- tannins, medium- body, and a long finish.
Medium+ flavor intensity with primary flavors of roasted cherries and raspberries, and secondary flavors of toast, smoke, cigar box. With a medium finish.
Balance could be better, but there's wonderful complexity and intensity.
This is a good wine, ready to drink now but I'd love to taste how it develops with age.
color purple. strawberry, raspberry and prunes on nose with some leather. spice, aged cherry and more fruit on mouth. medium body. medium tannins. juicy overall. a good pinot noir, more body than normal.
color purple. strawberry, raspberry and prunes on nose with some leather. spice, aged cherry and more fruit on mouth. medium body. medium tannins. juicy overall. a good pinot noir, more body than normal.
Apr 18th, 2021Tried this from Grand Cata. Was happily surprised since I don’t normally like Sauvignon blanc.
Tried this from Grand Cata. Was happily surprised since I don’t normally like Sauvignon blanc.
Feb 3rd, 2020
Easy to drink with a nice amount of vegetation in the background.
Easy to drink with a nice amount of vegetation in the background.
May 21st, 2017Medium purple; sour fruit, and beef jerky on smell, some oak; funky smokiness, a bit weird, with more beef jerky and sour cherry on taste; med to high acidity; short to med finish.
Medium purple; sour fruit, and beef jerky on smell, some oak; funky smokiness, a bit weird, with more beef jerky and sour cherry on taste; med to high acidity; short to med finish.
Jan 7th, 2017