Bouchard Père et Fils

Pommard 1er Cru Pinot Noir

9.21 ratings
-no pro ratings
Pommard, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Adam Baker

First dinner of the Val D’Isere trip. With raclette. Really flavorful, light berries, long finish.

First dinner of the Val D’Isere trip. With raclette. Really flavorful, light berries, long finish.

Mar 23rd, 2024