Bouchaine

Bacchus Collection Estate Vineyard Pinot Gris

9.03 ratings
-no pro ratings
Carneros, North Coast, California, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Linda Richmand

Its white, almost taster red. Full body

Its white, almost taster red. Full body

Apr 2nd, 2016
Matthew Cohen

Matthew had this 10 years ago

Matthew had this 10 years ago

Oct 3rd, 2015