Bosco Nestore

Montepulciano d'Abruzzo

8.61 ratings
-no pro ratings
Abruzzi, Italy
Montepulciano
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Derrick Beveridge

Mild and dry, hint of orange flavors. Aged in Oak barrels for 10 months, bottles for 12 months.

Mild and dry, hint of orange flavors. Aged in Oak barrels for 10 months, bottles for 12 months.

Dec 26th, 2012