Boscarelli (Marchesi de Ferrari Corradi)

Il Nocio Vino Nobile di Montepulciano Sangiovese

9.216 ratings
9.53 pro ratings
Montepulciano, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Byron Fuller

Powerful and perfumed. NOT another over-rich, dead-in-the-mouth sangiovese. Very taut and multilayered.

Powerful and perfumed. NOT another over-rich, dead-in-the-mouth sangiovese. Very taut and multilayered.

Nov 7th, 2021
Jonathan Brater

Very good nobile that needs to be decanted. Peppery and bright: according to some there are various flavors of the forest before the pepper

Very good nobile that needs to be decanted. Peppery and bright: according to some there are various flavors of the forest before the pepper

Sep 26th, 2019
Beti Cung

Lovely red with sweet notes in front

Lovely red with sweet notes in front

Jun 9th, 2018
Daniel Griffiths

Ruby red, cherry, balsamic, thyme, beautiful oak integration.

Ruby red, cherry, balsamic, thyme, beautiful oak integration.

Apr 6th, 2015
Quinn Roberts

Quinn had this 5 years ago

Quinn had this 5 years ago

Mar 1st, 2019
Colin Yates

Wine Buyer Macadoodles Fine Wine & Spirits

9.5

Colin had this 6 years ago

Colin had this 6 years ago

Jan 11th, 2018
Colin Yates

Wine Buyer Macadoodles Fine Wine & Spirits

9.4

Colin had this 7 years ago

Colin had this 7 years ago

May 3rd, 2017
Debby Policicchio

Debby had this 4 years ago

Debby had this 4 years ago

Jun 27th, 2020
Debby Policicchio

Debby had this 4 years ago

Debby had this 4 years ago

Jun 27th, 2020
Mark Ford

Mark had this 5 years ago

Mark had this 5 years ago

Sep 26th, 2019