Booker Vineyard

Oublié 22 Months Grenache Blend

9.214 ratings
9.41 pro ratings
Paso Robles, Central Coast, California, USA
Grenache, Shiraz, Mourvedre
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic, Herbs, Soft Cheese, Turkey, Veal, Chicken, Exotic Spices, Duck, Nuts & Seeds, Asian Cuisine, Salads & Greens, Quinoa, Farro, Brown Rice, Quinoa
Top Notes For
Shay A
9.4

While I normally prefer Saxum when it comes to Paso red wines (mostly due to the fact that I love whole cluster/stem inclusion in my Rhone wines), I have to admit that this was a standout. Whereas Saxum is a bit more lifted and bright, this is more juicy and hedonistic.

I started consuming this at pop and pour, but I think this was at peak after 1-2hrs of slow ox. Almost 1/3 equal percentage Mourvèdre, Syrah and Grenache, it represents each varietal well. Deep purple in the glass and the aromatics jump with notes of mulberries, black cherries, dark chocolate coated black berries. Typical Paso rhone blend in that it is open young, and sports a gorgeous garrigue, iron, juniper note on the mid palate and finish. The back end shows a touch of pepper, mainly white pepper with smoked meat.

The extended barrel age version here softens the profile and shows a complex, yet giving, wine that will go for years.

While I normally prefer Saxum when it comes to Paso red wines (mostly due to the fact that I love whole cluster/stem inclusion in my Rhone wines), I have to admit that this was a standout. Whereas Saxum is a bit more lifted and bright, this is more juicy and hedonistic.

I started consuming this at pop and pour, but I think this was at peak after 1-2hrs of slow ox. Almost 1/3 equal percentage Mourvèdre, Syrah and Grenache, it represents each varietal well. Deep purple in the glass and the aromatics jump with notes of mulberries, black cherries, dark chocolate coated black berries. Typical Paso rhone blend in that it is open young, and sports a gorgeous garrigue, iron, juniper note on the mid palate and finish. The back end shows a touch of pepper, mainly white pepper with smoked meat.

The extended barrel age version here softens the profile and shows a complex, yet giving, wine that will go for years.

Mar 21st, 2021
Wade Chambers

Absolutely beautiful. BIG. Beautifully balanced, deep/dark fruit with the blueberry taste coming thru

Absolutely beautiful. BIG. Beautifully balanced, deep/dark fruit with the blueberry taste coming thru

Jan 15th, 2021
John Bick

Great right out of the bottle. A lovely blend with lots of red fruit. Goes well with pizza and marinara.

Great right out of the bottle. A lovely blend with lots of red fruit. Goes well with pizza and marinara.

Apr 15th, 2018
John Bick

A great Rhone blend right out of the bottle. 38% mourvedre, 30% grenache, 23% syrah. The rest cournoise. Well balanced with lots of red fruit.

A great Rhone blend right out of the bottle. 38% mourvedre, 30% grenache, 23% syrah. The rest cournoise. Well balanced with lots of red fruit.

Apr 15th, 2018
Kimberly Anderson

Dark chocolate on the nose. Light but powerful. Finished with pure red fruit. Perfect with kale, quinoa and grape salad

Dark chocolate on the nose. Light but powerful. Finished with pure red fruit. Perfect with kale, quinoa and grape salad

Mar 25th, 2018
Brandon T

Light and tasty. Ready to go straight outta the bottle.

Light and tasty. Ready to go straight outta the bottle.

Jan 28th, 2018
Paul T HB

Booker says this & Fracture 22 are ready to go on upon receiving,
This one is definitely an easy early drinker
38% Mourvedre
30% Grenache
23% Syrah
9% counoise

Booker says this & Fracture 22 are ready to go on upon receiving,
This one is definitely an easy early drinker
38% Mourvedre
30% Grenache
23% Syrah
9% counoise

Nov 17th, 2017
Bryan Kesting

Bryan had this 3 years ago

Bryan had this 3 years ago

Apr 19th, 2022
David B

David had this 3 years ago

David had this 3 years ago

Jul 4th, 2021
Bryan Kesting

Bryan had this 4 years ago

Bryan had this 4 years ago

Sep 27th, 2020