Bonobo Winery

Old Mission Peninsula Pinot Noir

9.07 ratings

-no pro ratings

Old Mission Peninsula, Michigan, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Marcus Pollack

8.6

Light bodied, light tannins and higher acidity, dry. Strawberry, raspberry, forest floor. It has a slightly bitter finish which is the only thing holding it back a little for for me. Solid Pinot with a classic Burgundy profile.

Jul 15th, 2020