Boisset

Saint-Reine Blanc de Blancs Brut Chardonnay

8.815 ratings
8.51 pro ratings
France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Sipping Fine Wine

Pale straw with tiny bubbles and stone fruit aromas and yeasty notes. Light peach and pear flavors, dry with a crisp acidity on the palate. Medium length ending with mineral tones.

Pale straw with tiny bubbles and stone fruit aromas and yeasty notes. Light peach and pear flavors, dry with a crisp acidity on the palate. Medium length ending with mineral tones.

Jul 4th, 2016
LaShaune DeJean

It's creamy, buttery; not sickening sweet. For me, this is a good bubbly to enjoy with brunch.

It's creamy, buttery; not sickening sweet. For me, this is a good bubbly to enjoy with brunch.

Oct 15th, 2022
Lauren Elrick

Interesting and just sweet enough!

Interesting and just sweet enough!

Dec 25th, 2015
Matt Waring

Strikes the right balance between sweet and dry. Good to sip but you wouldn't feel profligate using it in a mimosa. Thumbs up.

Strikes the right balance between sweet and dry. Good to sip but you wouldn't feel profligate using it in a mimosa. Thumbs up.

Dec 24th, 2015
LC
9.5

Inaugural wine and cheese night

Inaugural wine and cheese night

Aug 2nd, 2015
M
8.6

What could be better than a little bit of chilled bubbly on a hot summer day? Crispy honeysuckle and apple, with shades of cream or vanilla. Decent value.

What could be better than a little bit of chilled bubbly on a hot summer day? Crispy honeysuckle and apple, with shades of cream or vanilla. Decent value.

Jul 25th, 2015
Andrea Guennewig

Decent for the price, but not amazing.

Decent for the price, but not amazing.

Jun 28th, 2014
Robert Serna

Never again

Never again

Mar 24th, 2013
Karl Dunkelman

Karl had this 8 years ago

Karl had this 8 years ago

Apr 30th, 2016
Kate Maki

Kate had this 8 years ago

Kate had this 8 years ago

Feb 6th, 2016