Boisard Fils

Dionysos Domaine du Mortier Bourgueil

9.017 ratings
8.82 pro ratings
Bourgueil, Touraine, Loire Valley, France
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Christopher Losa

Owner/Wine Director Bar Bambino

8.7

Classic and pure cab franc green pepper notes, but that's about it.

Classic and pure cab franc green pepper notes, but that's about it.

Dec 19th, 2015
Benjamin Hickey

Took awhile to open up. Reasonably funky and interesting with good structure but a little light in body and finishes short.

Took awhile to open up. Reasonably funky and interesting with good structure but a little light in body and finishes short.

Aug 9th, 2015
Patrick Melville

2012 vintage

2012 vintage

Jun 7th, 2015
Miguel Banuelos

Jenny & Francois natural wine event

Jenny & Francois natural wine event

Mar 1st, 2015
Aran Healy

Partner Ruby WIne, Carlotta Cellars, Thistle Cellars

8.9

Aran had this 8 years ago

Aran had this 8 years ago

Feb 2nd, 2014
Bo Bo
9.2

Bo had this 4 years ago

Bo had this 4 years ago

May 19th, 2018
Olivier Schutte

Olivier had this 4 years ago

Olivier had this 4 years ago

Apr 28th, 2018
Justin Schwartz

Justin had this 4 years ago

Justin had this 4 years ago

Dec 30th, 2017
Ziad El Bizri

Ziad had this 5 years ago

Ziad had this 5 years ago

Jan 17th, 2017
Joseph Gannon

Joseph had this 5 years ago

Joseph had this 5 years ago

Oct 22nd, 2016