Essential Red Old Vine California Red Blend

Beautiful nose of spice, toast, and dark cherry. Definitely rather sweet, but you can't exactly expect old-world acid and complexity in a budget bottle of bogle. Not bad for the dollar, and I'm sure my non-wine-snob friends would thoroughly enjoy

Fruity nose and well rounded at the beginning, but finishes with hard tanin unbecoming of a blend.

I love old vine blends. This one is reliable, was easy drinking with pizza and by the fire afterwards but not one to rave about. Good price point. Would buy again.

Winery situated in the Clarksburg AVA in the inland valleys, but sourcing fruit from different regions, so not sure where this comes from. Old vine blend of Zinfandel, Syrah, Cabernet sauvignon and Petite Sirah, aged in American oak for 12 months. Ripe dark berry fruit, slightly jammy. Spicy finish with rather rustic tannins and medium length. 2013 vintage.Good value at 14.50 euro.

Very palatable blend. Bold and sticky but a lighter mouthfeel that allows me to drink... Almost the whole bottle. #oops

Dry wine throughout but pleasant. Cherry flavored and quick dry finish..medium tannins. Bold front end. Quaffable

They should just put a giant California flag on the front of this wine. It's an opulent blend of zin, syrah, cab. Lush and big, with lots of overripe fruit. Creamy and oak saturated. Punches well above it's price range. I rather have 4 bottles of this than 1 bottle of prisoner.

Black pepper, medium bodied

I don’t enjoy the petrol note. Not for me at all.

Nice wine for that price