Tight, but gets nicely plump after about 10 minutes or so. A damn good bottle at $12, stood up nicely to an arrabbiata sauce despite not being heavy on the tannis.
Tight, but gets nicely plump after about 10 minutes or so. A damn good bottle at $12, stood up nicely to an arrabbiata sauce despite not being heavy on the tannis.
Feb 27th, 2015
Medium bodied, fruity bouquet, but the tinny finish isn't great.
Medium bodied, fruity bouquet, but the tinny finish isn't great.
Oct 23rd, 2014
Was eating a Digorno spinach mushroom pizza and decided to try this; why not? For me, bold and not intimidated by the pizza. This needs a medium rare ribeye!
8/9/14: opened another bottle of this over a month ago: ugh! Rather than throw it out, I used an ornamental cork stopper & kept for cooking. Forgot about it until about 2 weeks ago... Took a taste: voila! It was great. Go figure!
Was eating a Digorno spinach mushroom pizza and decided to try this; why not? For me, bold and not intimidated by the pizza. This needs a medium rare ribeye!
8/9/14: opened another bottle of this over a month ago: ugh! Rather than throw it out, I used an ornamental cork stopper & kept for cooking. Forgot about it until about 2 weeks ago... Took a taste: voila! It was great. Go figure!
Feb 18th, 2014
Very fruity and smooth. Great all around table wine. Good for just drinking without food but versatile enough to go with a variety of bistro fare (from burgers to stew)
Very fruity and smooth. Great all around table wine. Good for just drinking without food but versatile enough to go with a variety of bistro fare (from burgers to stew)
Jan 28th, 2014
California, USA
