Boedecker Cellars

Willamette Valley Pinot Gris

8.78 ratings
8.62 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

8.7

Clean, slightly sour fruit with a bite of minerality. Not as lush as I like my oregan pinot gris, but this is more of an alcasian style.

Clean, slightly sour fruit with a bite of minerality. Not as lush as I like my oregan pinot gris, but this is more of an alcasian style.

Apr 30th, 2015
Nick Schwartz-Hall

2013 vintage. Delicious. Fresh, tropical fruit flavours, well structured, and good mouth feel. Very drinkable but good with food (we're having Halibut).

2013 vintage. Delicious. Fresh, tropical fruit flavours, well structured, and good mouth feel. Very drinkable but good with food (we're having Halibut).

Jul 7th, 2015
Nick Schwartz-Hall

Delicious. Fresh, crisp, tropical fruit flavours, good mouth feel. Very drinkable. Yum.

Delicious. Fresh, crisp, tropical fruit flavours, good mouth feel. Very drinkable. Yum.

Jul 7th, 2015
Sean Romano

Sean had this 10 years ago

Sean had this 10 years ago

May 27th, 2014
Dave McGinnis

Dave had this 6 years ago

Dave had this 6 years ago

Nov 12th, 2017
Justin Ellis

Justin had this 7 years ago

Justin had this 7 years ago

Nov 9th, 2016
Josh Beham

Josh had this 9 years ago

Josh had this 9 years ago

Apr 30th, 2015
Jason Rogers

Jason had this 11 years ago

Jason had this 11 years ago

Sep 23rd, 2013