Boedecker Cellars

Stewart Pinot Noir

8.95 ratings
8.73 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lance E. Farman

Big aromatics. Pleasant.

Big aromatics. Pleasant.

Aug 4th, 2016
Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

8.9

Leafy black berry, cherry and earth. Lingering spice notes. Slightly bitter.

Leafy black berry, cherry and earth. Lingering spice notes. Slightly bitter.

Aug 5th, 2014
Tom Riley

This is a solid buy. Well made. Not blow your brains out but a good Pinot, on the richer side but with pleasing structure and balanced by steady acid and a medium plus finish. Would definitely try again.

This is a solid buy. Well made. Not blow your brains out but a good Pinot, on the richer side but with pleasing structure and balanced by steady acid and a medium plus finish. Would definitely try again.

May 15th, 2014
Miyuki Ishizuki

Miyuki had this 10 years ago

Miyuki had this 10 years ago

Apr 18th, 2015
Charles Garrison

Charles had this 10 years ago

Charles had this 10 years ago

Dec 13th, 2014