Bodegas Tajinaste
Paisaje de las Islas Forastera Blanca
The wine world is so incredibly vast, life’s too short to drink the same thing all the time. Let’s all drink adventurously, shall we? Here’s a great example. Ever heard of the grape Forastera Blanca? Not likely unless you’ve been to a tiny speck of an island off the Altlantic coast of North Africa, named La Gomera. The smallest of the Canary Islands, it is the homeland for this unusua grape that has been revived commercially by Mr. Agustín Farráis. These own-rooted 100-year-old vines yield a wine that smells of pear skin, sea air and dried yellow herbs. Flavors of crushed stone, sea air, citrus pith, and herbs linger with a faint struck-flint note in the finish, as if the wine, in the end wants to make sure you never forget the volcano.
The wine world is so incredibly vast, life’s too short to drink the same thing all the time. Let’s all drink adventurously, shall we? Here’s a great example. Ever heard of the grape Forastera Blanca? Not likely unless you’ve been to a tiny speck of an island off the Altlantic coast of North Africa, named La Gomera. The smallest of the Canary Islands, it is the homeland for this unusua grape that has been revived commercially by Mr. Agustín Farráis. These own-rooted 100-year-old vines yield a wine that smells of pear skin, sea air and dried yellow herbs. Flavors of crushed stone, sea air, citrus pith, and herbs linger with a faint struck-flint note in the finish, as if the wine, in the end wants to make sure you never forget the volcano.
Jun 21st, 2021Tropical, papaya, a hint of pina, with a creamy texture.
Tropical, papaya, a hint of pina, with a creamy texture.
Mar 20th, 2018My exploration of Canarian wines #4
From Tenerife.
Pale in color and quite restrained with shy apple and apricot and a whiff of herbs. On the palate bone dry with good depth, a rocky, salty personality and purity. The apricots play second fiddle. Good length and very food friendly.
My exploration of Canarian wines #4
From Tenerife.
Pale in color and quite restrained with shy apple and apricot and a whiff of herbs. On the palate bone dry with good depth, a rocky, salty personality and purity. The apricots play second fiddle. Good length and very food friendly.