An interesting experiment right out of the bottle. We’ll see what happens after an hour; right now, there’s acidity, but little tannin, and not a lot of fruit. Intellectually fascinating, but not viscerally satisfying.
An interesting experiment right out of the bottle. We’ll see what happens after an hour; right now, there’s acidity, but little tannin, and not a lot of fruit. Intellectually fascinating, but not viscerally satisfying.
Jul 7th, 2018
San Sebastián. Half bottle. Salad with nuts & goat cheese, local ham. Mushroom risotto with Parmesan . Good match.
San Sebastián. Half bottle. Salad with nuts & goat cheese, local ham. Mushroom risotto with Parmesan . Good match.
Sep 12th, 2017
Stunner. Perfectly mature. Cedar box, cherry wood. Floral. Fresh. Grip. Can't wait to pair with a dry aged rib eye.
Stunner. Perfectly mature. Cedar box, cherry wood. Floral. Fresh. Grip. Can't wait to pair with a dry aged rib eye.
Apr 10th, 2016
La Rioja, Spain
