Bodegas Leda

Leda Viñas Viejas Tempranillo

9.040 ratings
8.93 pro ratings
Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Victor Charcan

The ripe side of Tempranillo, with body, weight and predominant dark fruit, cherries, plums and liquorice. Good length

The ripe side of Tempranillo, with body, weight and predominant dark fruit, cherries, plums and liquorice. Good length

Dec 20th, 2016
Isaac Pirolo

Little root beer barrels and Maruchan beef flavoring. Stale. Weak effort.

Little root beer barrels and Maruchan beef flavoring. Stale. Weak effort.

Jun 25th, 2016
Magdalena Gjefle

Full-bodied, mature, black-currant, cherries, drink now!

Full-bodied, mature, black-currant, cherries, drink now!

Jul 9th, 2018
Carlos Vargas

At its peak. Drink now. Paired w grilled lamb and pan tomaca

At its peak. Drink now. Paired w grilled lamb and pan tomaca

Apr 30th, 2018
ja ramos

2010

2010

May 20th, 2017
Gustavo Cartagena

Very dense and complex. Great with beef and potatoes

Very dense and complex. Great with beef and potatoes

Sep 11th, 2016
Luis Arguero (@winefromAtoZ)

Oak. Dark fruits. Complexity.

Oak. Dark fruits. Complexity.

Apr 8th, 2015
Devin Healey

Yowza.

Yowza.

Feb 28th, 2015
Peter Cobos

Delicious Tempranillo. Not too fruity and not to heavy. Very nicely balanced.

Delicious Tempranillo. Not too fruity and not to heavy. Very nicely balanced.

Jun 10th, 2014
Tsuyoshi Motobe

truf, leather. nice first nose. however acidity is too strong for me

truf, leather. nice first nose. however acidity is too strong for me

Apr 4th, 2014