I couldn't resist drinking this. As gorgeous as the last bottle, but just ever so slightly more integrated.
I couldn't resist drinking this. As gorgeous as the last bottle, but just ever so slightly more integrated.
Sep 25th, 2018Hawt dayum! Coconut, dill, stewed cherries, tobacco, sage, and lively acid. Still needs time for the oak to integrate, so don't be touching my other bottle for quite a number of years.
Hawt dayum! Coconut, dill, stewed cherries, tobacco, sage, and lively acid. Still needs time for the oak to integrate, so don't be touching my other bottle for quite a number of years.
Dec 29th, 2017
stewed berries, potpourri, incense, suede ~ blackberry compote w dusty cocoa powder & tea tannin ~ sultry old school
stewed berries, potpourri, incense, suede ~ blackberry compote w dusty cocoa powder & tea tannin ~ sultry old school
May 27th, 2016
One of the best producers in Rioja and freaking delicious, as always.
One of the best producers in Rioja and freaking delicious, as always.
Nov 9th, 2015
Cedar earth light penetration on the palette with a long finish
Cedar earth light penetration on the palette with a long finish
May 28th, 2015
2001 vintage, very beautiful wine
2001 vintage, very beautiful wine
May 11th, 20152006 vintage bloody gorgeous wine
2006 vintage bloody gorgeous wine
Apr 1st, 2015
Nose is very oxidative but the mouth great
Nose is very oxidative but the mouth great
Feb 6th, 2015
Nice, mid weight, bit of cedar funk, and extremely drinkable.
Nice, mid weight, bit of cedar funk, and extremely drinkable.
Feb 21st, 2014
Very tasty. Sweet roses, vanilla, baked bread, and very ripe red fruit. I’d drink this daily...as long as it pairs well to food. I’m curious how this will develop with age.
Very tasty. Sweet roses, vanilla, baked bread, and very ripe red fruit. I’d drink this daily...as long as it pairs well to food. I’m curious how this will develop with age.
Aug 17th, 2020
La Rioja, Spain
