Bodegas Fusión

Lara O Hispania Ribera del Duero Tempranillo

8.94 ratings

9.01 pro ratings

Ribera del Duero, Castilla y León, Spain

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

9.0

2009 Lara O 'Hispania' #Tempranillo, Ribera del Duero #Spain. Aged in Spanish Oak. Dark, smoky, ripe black cherry & boysenberry mixed with earth, coffee and baking spices. Firm & velvety texture. Good show Cristina! @rutasdevino #wine #sommelier #redwine

Feb 23rd, 2015