Bodegas El Nido

Clio Jumilla Monastrell-Cabernet Sauvignon Blend

9.321 ratings
9.32 pro ratings
Jumilla, Murcia, Spain
Monastrell, Cabernet Sauvignon
Top Notes For
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9.3

The 2020 Clio is a blend of 70% Monastrell and 30% Cabernet Sauvignon sourced from the Zingla Vineyard, which was planted in 1936 in Jumilla. Aged for 22 months in French and American oak barrels, this garnet wine unfolds in the glass with ripe black fruit and dried fruit notes, layered with herbal and oaky nuances and a prominent vanilla tone. Indulgent and bold, the rich palate features a velvety, overwhelming mouthfeel. This is a ripe, concentrated red born under the Mediterranean sun. (Joaquín Hidalgo, Vinous, September 2024)

The 2020 Clio is a blend of 70% Monastrell and 30% Cabernet Sauvignon sourced from the Zingla Vineyard, which was planted in 1936 in Jumilla. Aged for 22 months in French and American oak barrels, this garnet wine unfolds in the glass with ripe black fruit and dried fruit notes, layered with herbal and oaky nuances and a prominent vanilla tone. Indulgent and bold, the rich palate features a velvety, overwhelming mouthfeel. This is a ripe, concentrated red born under the Mediterranean sun. (Joaquín Hidalgo, Vinous, September 2024)

Sep 18th, 2024
Sipping Fine Wine

Owned in collaboration with Chris Ringland, Jorge Ordonez, Miguel Gil and others, located in Valley of La Aragona inside the Murcia district of Jumilla. Very dark Ruby, purple edges with floral fruit aromas & floral spice. On the palate blueberry & sweet black cherry flavors, savory with great mouthfeel, 24 months aging on French & American oak, the 70% Monastrell & 30% Cab Sauv has fine soft tannins, well integrated with oak, long finish ending with mineral tones, Will age well!

Owned in collaboration with Chris Ringland, Jorge Ordonez, Miguel Gil and others, located in Valley of La Aragona inside the Murcia district of Jumilla. Very dark Ruby, purple edges with floral fruit aromas & floral spice. On the palate blueberry & sweet black cherry flavors, savory with great mouthfeel, 24 months aging on French & American oak, the 70% Monastrell & 30% Cab Sauv has fine soft tannins, well integrated with oak, long finish ending with mineral tones, Will age well!

Apr 8th, 2024
Willem Booij

It’s all about power and intensity, but how enjoyable!

It’s all about power and intensity, but how enjoyable!

Jul 27th, 2024
Raul Puga

Wow. Great wine with several years ahead of it

Wow. Great wine with several years ahead of it

May 12th, 2023
Raul Puga

Delicious but on the way down

Delicious but on the way down

May 12th, 2023
Tiffany Wagner

Picked up this full-bodied wine on a trip to Madrid. Bright berry and oak notes. Low acid, leaving a velvety finish. Paired well with maple glazed salmon, wasabi mash, and sauteed green beans. Will purchase again

Picked up this full-bodied wine on a trip to Madrid. Bright berry and oak notes. Low acid, leaving a velvety finish. Paired well with maple glazed salmon, wasabi mash, and sauteed green beans. Will purchase again

Apr 5th, 2023
Nicole Tyler

Wow! This is big with notes of cherry, blackberry, tobacco. Yummy!!

Wow! This is big with notes of cherry, blackberry, tobacco. Yummy!!

Feb 12th, 2023
Theodore John Nictakis

Theodore had this 9 months ago

Theodore had this 9 months ago

Mar 16th, 2024
Víctor Polanco

Víctor had this a year ago

Víctor had this a year ago

Jan 13th, 2024
John Van Trijp

John had this a year ago

John had this a year ago

Sep 27th, 2023