Kha Mé Amphora Wines Grenache Blanc

Old vine Garnacha Blanca, fermented and aged in amphora. Candied and mineral. Marshmallows came to mind, but everyone on the table were reminded of a particular candy they grew up eating in Malaysia (Kiss Me’s blackcurrant flavour for those in the know). Textural and sapid on the palate. An enjoyable intrigue, although the candied elements can get too much at times.

G had this a year ago

William had this 5 years ago