Bodegas Asenjo & Manso

Manso Tempranillo

9.34 ratings
-no pro ratings
Ribera del Duero, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
Sawa Cide

Full bodied and light

Full bodied and light

Mar 29th, 2016
Paul Watson

Delicate, pinot-like fruit. Layered and interesting. Bottled age had done this wine loads of good. Terrific surprise with a ribeye.

Delicate, pinot-like fruit. Layered and interesting. Bottled age had done this wine loads of good. Terrific surprise with a ribeye.

Jul 10th, 2015
K U
8.8

Leathery. Dark fruit flavors. Nice vanilla coconut light oak. Sweet saddle. A nice blend between California and European wines. Nice Forrest floor smell

Leathery. Dark fruit flavors. Nice vanilla coconut light oak. Sweet saddle. A nice blend between California and European wines. Nice Forrest floor smell

May 9th, 2015
Raymond Peterson

Good with steaks

Good with steaks

Feb 27th, 2015
Cate Misczuk

Cate had this 9 years ago

Cate had this 9 years ago

Nov 22nd, 2014