Bodega Septima

Septima Obra Pinot Noir

8.87 ratings
-no pro ratings
Mendoza, Cuyo, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Stuart Cullen

As always Sepitma delivers. Still one of my favourites. Great taste #masterchefaustralia #semifinal #poordeclan

As always Sepitma delivers. Still one of my favourites. Great taste #masterchefaustralia #semifinal #poordeclan

Jan 23rd, 2024
Richard Mora

A Pinot Noir that holds your attention. This high altitude red is both aromatic and lush. Touch of vanilla, earth and candied cherries on the noise. Rich red fruits, candied cherries with a hint of pepper.

A Pinot Noir that holds your attention. This high altitude red is both aromatic and lush. Touch of vanilla, earth and candied cherries on the noise. Rich red fruits, candied cherries with a hint of pepper.

Feb 29th, 2020
Justin Chiotti

Great Pinot from the atypical Mendoza

Great Pinot from the atypical Mendoza

Jan 3rd, 2017
Miguel Oqueli

Good but not good enough. At first wasn't so cold, so put it on ice for a while, got a little bit better but not too much. Not so fruity for being a Pinot. It is an OK wine. The best of drinking it was the company, its all about that.

Good but not good enough. At first wasn't so cold, so put it on ice for a while, got a little bit better but not too much. Not so fruity for being a Pinot. It is an OK wine. The best of drinking it was the company, its all about that.

Jul 23rd, 2014
Checri

Checri had this 8 years ago

Checri had this 8 years ago

Mar 23rd, 2017
Miguel Bissone

Miguel had this 10 years ago

Miguel had this 10 years ago

Dec 6th, 2014
Will Godfrey

Will had this 10 years ago

Will had this 10 years ago

Jul 8th, 2014