Bodega San Pedro Regalado

Embocadero Ribera del Duero Tempranillo

8.6111 ratings
8.77 pro ratings
Ribera del Duero, Castilla y León, Spain
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Black cherry, fine spices, bubble gum, iron, cinders. Pretty damn good for $12 at Costco.

Black cherry, fine spices, bubble gum, iron, cinders. Pretty damn good for $12 at Costco.

Mar 31st, 2018
Jonas Johansson

Great party wine. Works strait out of the bottle. With food and even with reggaeton

Great party wine. Works strait out of the bottle. With food and even with reggaeton

2 people found it helpfulMar 28th, 2018
Matt Young

Would like to try this again. Was 4 bottles deep at this point

Would like to try this again. Was 4 bottles deep at this point

1 person found it helpfulFeb 16th, 2014
"Odedi"

Dark ruby in color with a thin purple rim.

Strong nose of black currants, sweet plums, vinaigrette, raspberries, earth, wet leaves, wood, spices, sweet herbs and peppercorn.

Medium to full-bodied with medium plus acidity and nice legs.

Dry and tangy on palate with plums, cherries, strawberries, leather, earth, light vanilla, wood, spices, herbs, beef jerky and peppercorn.

Nice length on the finish with firm, green tannins and tart raspberries.

A Nice tempranillo from Spain.
Not my usual drinker, but this was nice to drink, even by itself.

Nice complexity and balance, with an interesting tangy finish. Needs one hour to open up. Paired very nicely with red sauce pasta.

A year or two in the bottle, would make it better.

14% alcohol by volume.

Dark ruby in color with a thin purple rim.

Strong nose of black currants, sweet plums, vinaigrette, raspberries, earth, wet leaves, wood, spices, sweet herbs and peppercorn.

Medium to full-bodied with medium plus acidity and nice legs.

Dry and tangy on palate with plums, cherries, strawberries, leather, earth, light vanilla, wood, spices, herbs, beef jerky and peppercorn.

Nice length on the finish with firm, green tannins and tart raspberries.

A Nice tempranillo from Spain.
Not my usual drinker, but this was nice to drink, even by itself.

Nice complexity and balance, with an interesting tangy finish. Needs one hour to open up. Paired very nicely with red sauce pasta.

A year or two in the bottle, would make it better.

14% alcohol by volume.

Dec 5th, 2016
Sean Silver

$16

Feb 16th, 2018
J Ferrugia

Initial nose was fruit forward & beautiful. But very viney and young on the palate... the wine opened a bit after 40 minutes, but overall retained a very young & closed Tempranillo. Will try again in a year.

Initial nose was fruit forward & beautiful. But very viney and young on the palate... the wine opened a bit after 40 minutes, but overall retained a very young & closed Tempranillo. Will try again in a year.

May 13th, 2017
Shannon Saunders

Not my favourite Tempranillo strong mineral taste.

Not my favourite Tempranillo strong mineral taste.

Jan 28th, 2017
abbie hotaling

Full body, light tannins. Sweet. Cherry. Fruit forward. Different expression than most tempranillo.

Full body, light tannins. Sweet. Cherry. Fruit forward. Different expression than most tempranillo.

Jan 20th, 2017
Matt Waring

Medium bodied, good acidity, a nice finish. Solid stuff

Medium bodied, good acidity, a nice finish. Solid stuff

Jan 1st, 2017
Sean Silver

$16

Dec 24th, 2016