Bodega Piedra Negra

Alta Colección Pinot Gris

8.34 ratings
8.32 pro ratings
Mendoza, Cuyo, Argentina
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Matt Duncan

Bright green olive, orange rind, sweet lemon meld. Crisp but lacking structure

Bright green olive, orange rind, sweet lemon meld. Crisp but lacking structure

Jun 3rd, 2015
Blake Leja

Sommelier Prosecco Restaurant

8.1

Blake had this 10 years ago

Blake had this 10 years ago

Sep 11th, 2014
Johan Hägg

Johan had this 6 years ago

Johan had this 6 years ago

Dec 9th, 2018