Bodega Chacra

Barda Patagonia Pinot Noir

9.011 ratings
8.81 pro ratings
Patagonia, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jonathan Troutman

Wine Blogger Jonathan Troutman

8.8

Happy Thanksgiving! Vosne-esque spice

Happy Thanksgiving! Vosne-esque spice

Nov 28th, 2013
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Sep 21st, 2013